Red Onion
| Product | Fresh Red Onions |
|---|---|
| Origin | India (Loading Port: Nhava Sheva) |
| Onion Price | $0.10 – $0.20 USD per kg (FOB India) |
| MOQ | 30 Metric Tons (40’ft Reefer Container) |
| Payment Terms | TT – 70% Advance, 30% Before Shipment |
| Delivery Time | Within 3 Days After Advance Payment |
| Certifications | APEDA, Phytosanitary, FSSAI |
Description
| Destination Country | united-states |
|---|---|
| Discharge Port | Port of San Francisco |
| Packing Options | 5kg, 10kg, 20kg Mesh Bags |
| Red Onion Sizes | 25mm and Above |
| Shelf Life | Up to 12 Months |
| Quality Grade | A+ Grade, Super Quality Export Onions |
Varities
Red/Garwa onion
White Onion
Shallot onion
| Parameter | Details |
|---|---|
| Product | G4 Green Chilli (A+ Grade) |
| Origin | India |
| Loading Ports | Mumbai, Chennai, Mundra |
| Size Range | 5 – 7mm++. |
| Shelf Life | 1–2 months (cold storage) |
| Packaging Options | 3.8Kg Net, 4.4Kg Gross |
| Storage Temperature | 0°C to 4°C |
| Quality Grade | A+ (Super Quality) |
| Parameter | Details |
|---|---|
| Destination Country | united-states |
| Destination Port | Port of San Francisco |
| FOB Price Range | $0.10 – $0.20 per kg |
| Minimum Order Quantity (MOQ) | 3800 Boxes (40′ Reefer Container) |
| Payment Terms | T/T 70% Advance, 30% upon BL Scan |
| Certifications | APEDA, FSSAI, Phytosanitary |
| Supply Capacity | Up to 290 Tons/Week |
| Shipping Time | 2–5 Working Days |
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Green Chilli Specifications
Sourcing
- Source directly From Farmers
Packing
- 3.8 Kg Net
- 4.4 Kg Gross
Stuffing
- 3800 Boxes 40’feeter Reffer
| Parameter | Details |
|---|---|
| Product | Yellow Maize |
| Packing | 50kg PP bag or As required |
| Origin | India |
| Loading Ports | Mumbai, Chennai, Mundra |
| Moisture | 14% MAX |
| Broken | 2% MAX |
| Purity | 99% MIN |
| Starch Content | 80% MAX |
| Parameter | Details |
|---|---|
| Destination Country | united-states |
| Destination Port | Port of San Francisco |
| Price per MT | $200 – $300 dollars |
| 20 FCL | 24 tons |
| 40 FCL | 48 tons |
| Payment Terms | T/T 100% Advance, LC |
| Certifications | APEDA, FSSAI, Phytosanitary |
| Supply Capacity | Up to 1000 Tons/Week |
| Shipping Time | 2–5 Working Days |
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Maize Varities
Human-Grade Maize
- Characteristics: Typically, maize intended for human consumption is of a higher quality, with fewer imperfections and contaminants.
- Usage: Used in various food products for direct human consumption, such as cornmeal, snacks, and processed foods.
Animal-Grade Maize
- Characteristics: Maize used for animal feed may have slightly different quality standards. It might include maize with minor imperfections or variations that do not meet human-grade standards.
- Usage: Commonly used in livestock feed for animals such as cattle, poultry, and pigs.
Red Onion Exporter in San Jose United States
Our company is a leading red onion exporter in San Jose United States. We pride ourselves on providing high-quality red onions that are fresh flavorful and competitively priced. Whether youre a retailer distributor or foodservice provider we have the onions you need to succeed.
Exclusive Red Onion Exporter in San Jose United States Unlocking Premium Produce for Global Markets
The largest vegetable market in San Jose United States is the San Jose Flea Market. It is located at 1590 Berryessa Road San Jose CA 95133.
San Jose nestled in the heart of Silicon Valley boasts a vibrant tech scene and a rich cultural heritage. This city shines as a hub of innovation with cuttingedge companies and worldrenowned universities. Surrounded by breathtaking natural beauty San Jose offers a perfect blend of technology culture and stunning landscapes.
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Why Choose Our Red Onions?
There are many reasons to choose our red onions over the competition. For starters we work directly with local farmers to source the freshest onions possible. We also use state-of-the-art packaging and shipping methods to ensure that our onions arrive at their destination in perfect condition. Plus our team is dedicated to providing exceptional customer service every step of the way.
