Red Onion
| Product | Fresh Red Onions |
|---|---|
| Origin | India (Loading Port: Nhava Sheva) |
| Onion Price | $0.10 – $0.20 USD per kg (FOB India) |
| MOQ | 30 Metric Tons (40’ft Reefer Container) |
| Payment Terms | TT – 70% Advance, 30% Before Shipment |
| Delivery Time | Within 3 Days After Advance Payment |
| Certifications | APEDA, Phytosanitary, FSSAI |
Description
| Destination Country | sri-lanka |
|---|---|
| Discharge Port | Colombo Port |
| Packing Options | 5kg, 10kg, 20kg Mesh Bags |
| Red Onion Sizes | 25mm and Above |
| Shelf Life | Up to 12 Months |
| Quality Grade | A+ Grade, Super Quality Export Onions |
Varities
Red/Garwa onion
White Onion
Shallot onion
| Parameter | Details |
|---|---|
| Product | G4 Green Chilli (A+ Grade) |
| Origin | India |
| Loading Ports | Mumbai, Chennai, Mundra |
| Size Range | 5 – 7mm++. |
| Shelf Life | 1–2 months (cold storage) |
| Packaging Options | 3.8Kg Net, 4.4Kg Gross |
| Storage Temperature | 0°C to 4°C |
| Quality Grade | A+ (Super Quality) |
| Parameter | Details |
|---|---|
| Destination Country | sri-lanka |
| Destination Port | Colombo Port |
| FOB Price Range | $0.10 – $0.20 per kg |
| Minimum Order Quantity (MOQ) | 3800 Boxes (40′ Reefer Container) |
| Payment Terms | T/T 70% Advance, 30% upon BL Scan |
| Certifications | APEDA, FSSAI, Phytosanitary |
| Supply Capacity | Up to 290 Tons/Week |
| Shipping Time | 2–5 Working Days |
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Green Chilli Specifications
Sourcing
- Source directly From Farmers
Packing
- 3.8 Kg Net
- 4.4 Kg Gross
Stuffing
- 3800 Boxes 40’feeter Reffer
| Parameter | Details |
|---|---|
| Product | Yellow Maize |
| Packing | 50kg PP bag or As required |
| Origin | India |
| Loading Ports | Mumbai, Chennai, Mundra |
| Moisture | 14% MAX |
| Broken | 2% MAX |
| Purity | 99% MIN |
| Starch Content | 80% MAX |
| Parameter | Details |
|---|---|
| Destination Country | sri-lanka |
| Destination Port | Colombo Port |
| Price per MT | $200 – $300 dollars |
| 20 FCL | 24 tons |
| 40 FCL | 48 tons |
| Payment Terms | T/T 100% Advance, LC |
| Certifications | APEDA, FSSAI, Phytosanitary |
| Supply Capacity | Up to 1000 Tons/Week |
| Shipping Time | 2–5 Working Days |
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Maize Varities
Human-Grade Maize
- Characteristics: Typically, maize intended for human consumption is of a higher quality, with fewer imperfections and contaminants.
- Usage: Used in various food products for direct human consumption, such as cornmeal, snacks, and processed foods.
Animal-Grade Maize
- Characteristics: Maize used for animal feed may have slightly different quality standards. It might include maize with minor imperfections or variations that do not meet human-grade standards.
- Usage: Commonly used in livestock feed for animals such as cattle, poultry, and pigs.
Red Onion Wholesaler in Kurunegala Sri Lanka
Our red onion wholesaler in Kurunegala Sri Lanka offers the freshest and highest quality onions available. We pride ourselves on providing exceptional customer service and competitive pricing. Whether you need a small or large order we can accommodate your needs.
Exclusive Red Onion Wholesaler in Kurunegala Sri Lanka Unbeatable Quality and Unmatched Prices
The largest vegetable market in Kurunegala Sri Lanka is known as Kurunegala Pola or Kurunegala Economic Center. It is located in the heart of Kurunegala town near the Kurunegala Clock Tower.
Kurunegala a vibrant city in Sri Lanka is laced with a rich history and picturesque landscapes. Known for its majestic elephant rock fortress Ethagala this city is a treasure trove for history enthusiasts. With its bustling markets and friendly locals Kurunegala offers a truly authentic Sri Lankan experience.
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Why Choose Our Red Onion Wholesaler in Kurunegala Sri Lanka?
Our red onion wholesaler in Kurunegala Sri Lanka is committed to providing our customers with the best possible product and service. We work directly with local farmers to ensure that our onions are fresh and of the highest quality. Our team is dedicated to meeting your needs and exceeding your expectations. Contact us today to learn more about our products and services.
